‌pressure oven ‌ is a kind of cooking equipment using high pressure and high temperature environment, mainly used for fast and efficient frying food. By applying pressure and temperature in a closed container, it makes the food achieve the ideal cooking effect in a short time.

The working principle of pressure blast furnace
Pressure fritters use a high-pressure environment to accelerate heat transfer, circulating hot air in a closed container to quickly heat food. This cooking method not only makes the food crisp on the outside and tender on the inside, but also maintains its color and taste, while reducing cooking time and improving efficiency ‌.

Application scenario of pressure furnace
Pressure fryers are widely used in commercial kitchens, especially in situations that require a lot of rapid cooking, such as fast food restaurants, fried chicken restaurants, etc. It is suitable for the cooking of fried chicken, fried duck, fish, ribs and other meats and vegetables such as potatoes ‌.
In addition, the pressure fryer can be converted into an open fryer for a more flexible cooking option ‌.